Bone-in roasted chicken smothered in Adelitas mole. Topped with sesame seeds. Served with refried beans, rice, lettuce, pico de gallo, fresco cheese and your choice of flour or corn tortillas

*Staffed events only.

(1 order per person)

4 pieces

(Serves 1-2)

Four rolled corn tortillas filled with chicken and topped with queso fresco, lettuce, pico de gallo and sour cream. Served with avocado or tomatillo salsa

(8 pieces)

Shrimp, tomatoes, onions, cilantro, jalapeños, and fresh avocado. Served with corn chips

(Serves 1-2)

(Serves 1-2)

Two tamales with chile guajillo marinated pork or roasted tomatillo Michoacáno-marinated chicken. Served with any of our four sauces for dipping, topped with queso fresco and sour cream

6 pieces

Four rounds of house-made corn masa filled with refried beans, your choice of carne asada, pastor, carnitas, or chicken. Garnished with cotija cheese, lettuce, sour cream, pico de gallo, and roasted tomatillo salsa

Ahi tuna dressed with soy sauce on a bed of mashed avocado with jalapeños and red onions. Served with balsamic glaze and sesame seeds

(Serves 1-2)

Your choice of two sauces: green chile, red chile, mole and chipotle cream

Traditional stew made from chiles guajillos, hominy and pork. Served with a side onions, radish, lime and cabbage

(Serves 1-2)

Mixed green salad, cranberries, avocado, red onion, cucumber, hard-boiled eggs and queso fresco. With house-made olive oil and lime dressing

(Serves 1-2)

Flour tortilla filled with house-made refried beans, rice, cheddar cheese, pico de gallo. Add your choice of veggie or protein (al pastor, carne asada, carnitas, pollo or lengua (+$2), and your choice of sauce on the side (green chile, red chile, chipotle cream or mole)

(3 tacos per person)

Scrambled eggs, bacon, white cheddar cheese, and roasted potatoes on corn tortillas. Topped with pico de gallo, avocado, and chipotle cream sauce

(1 order per person)

Pork cooked in chile guajillo sauce. Served with refried beans, rice, lettuce, pico de gallo and corn or flour tortillas

(Vegetarian rice available upon request)

(1 order per person)

Marinated chicken or portobello mushrooms, sautéed onions, zucchini, green and red bell peppers. Served with refried beans, rice, queso fresco, guacamole, lettuce, pico de gallo, and your choice of corn or flour tortillas.

(3 enchiladas per person)

Corn tortillas filled with your choice of carne asada, carnitas, pollo, or spinach & mushroom (any combination). Topped with cotija cheese and sour cream. Served with rice, beans, lettuce, and pico de gallo

Spicy tomato sauce with chayote, zucchini, portabella mushrooms, turnips, carrots, poblano peppers, roasted corn, green onions, and roasted tomatoes. Optional white cheddar and panela cheeses. With your choice of corn or flour tortillas

(Serves 1-2)

Flour tortilla filled with scrambled eggs, cheddar cheese, roasted potatoes and your choice of chorizo, bacon or soyrizo. With your choice of up to 2 sauces on the side (green chile, red chile, chipotle cream and mole)

Marinated steak, chicken and shrimp with a spicy tomato sauce, cheddar cheese, green onions, nopales, and panela cheese. With your choice of corn or flour tortillas

(Serves 10-12 people)

Your choice of 3 different fillings- al pastor, carne asada, carnitas, pollo, sautéed veggies, lengua (+$.50). served with rice and beans

(3 tacos per person)

Bone-in roasted chicken smothered in our chipotle cream sauce, served with refried beans, rice, lettuce, pico de gallo and your choice of corn or flour tortillas

(1 order per person)

(Vegetarian rice available upon request)

(Serves 10-12 people)

raw or undercooked ingredients*

gluten free

may substitute veggies for rice and beans

Substitute Asada $3 or Shrimp $2